Matcha Chocolate

1 cup white chocolate
2 teaspoons matcha green tea


  1. Chop the white chocolate and melt in a water bath at 130°F.
  2. Add the matcha to the chocolate and mix.
  3. Pour into a mold and chill in the refrigerator.

If you use roasted green tea powder instead of matcha, you can make a delicious roasted green tea chocolate.

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Take a look at our matcha tea offerings