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Bulk Supply
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Roasted Green Teas
Certifications & Awards
Formats
About Matcha
What is Matcha?
History
Recipes
Health Benefits
Ceremonial Matcha
Contact Us
Contact Us
Our Story
Certifications & Awards
Buyer Programs
Food Service
Bulk Supply
Private Label
Our Products
Matcha Teas
Green Teas
Blended Green Teas
Roasted Green Teas
Formats
What is Matcha?
Ceremonial Matcha
Health Benefits of Matcha
Matcha Recipes
History of Matcha
Menu
Contact Us
Our Story
Certifications & Awards
Buyer Programs
Food Service
Bulk Supply
Private Label
Our Products
Matcha Teas
Green Teas
Blended Green Teas
Roasted Green Teas
Formats
What is Matcha?
Ceremonial Matcha
Health Benefits of Matcha
Matcha Recipes
History of Matcha
Matcha Salt
Instructions:
Mix the sieved matcha green tea with salt in a 1:1 ratio.
How to use:
Sprinkle on tempura.
Sprinkle on sashimi or shellfish carpaccio.
Sprinkle on grilled chicken.
Pour over vanilla ice cream to make salted vanilla green tea ice cream.
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Matcha Ice Cream
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Fujini Matcha Teas